Another true classic. The simplicity and elegance of this Cocktail is sheer genius. Consisting of just three precise ingredients - Cognac, Créme de Cacao and fresh cream this is a sweet, beautiful after dinner Cocktail. Smooth and very more-ish; a well loved and balanced Cocktail
Ingredients:
- 1x Shot Cognac
- 1x Shot Créme de Cacao
- 1x Shot Fresh Cream
How to make one:
- Place all the ingredients into a Boston Shaker over ice
- Strain into a Cocktail glass
- Sprinkle or grate fresh nutmeg over the top for that extra special taste
Background:
The Brandy Alexander first appeared in or around 1922 in London, so it is said for Princess Mary and Viscount Lascelles Wedding. However, like all Classic Cocktails it can be attributed to a number of people, including the Drama Critic Alexander Woollcott and even after Tsar Alexander II.
